Recipes (was: Date and time on Cindu)

You know, *that's* a genre that's severely underrepresented here: Recipes.

Very old genre, almost as old as the endless lists of "3 oxen to the
king of..." etc.  Granted, the earliest were more like chefs'
aide-mémoire than detailed instructions -- they can be quite cryptic
to the modern reader.  "Boil the water and prepare the pigeon in the
usual way.  Then <something> the <unreadable>."

But I digress.  Where are the recipes?  What do your, um, speakers eat?

-- Pat

On 5/23/06, veritosproject@gmail.com <veritosproject@...> wrote:
> What is Cindu food like?
>
> On 5/23/06, Henrik Theiling <theiling@...> wrote:
> >
> > Congratulations! :-)  Hope you have some tasty Cindu dish?
> >
> > **Henrik
> >
>

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