Re: CHAT: cross-culturation
|From:||John Cowan <cowan@...>|
|Date:||Wednesday, December 5, 2001, 2:53|
Nik Taylor scripsit:
> Not necessarily. I've also heard of "Turkey ham", which is turkey
> prepared like ham, but is still 100% turkey.
Yes, indeed, but it can't be called just "ham", unqualified,
any more than turkey burgers or soya burgers can be called
John Cowan http://www.ccil.org/~cowan firstname.lastname@example.org
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