Re: Cookbook stuff

Hi!

Aidan Grey <frterminus@...> writes:
>    So far, I've been promised recipes from:
...
>    Perhaps some from the first list might be
> interested?
Oh, yes!  Please add me with Tyl Sjok and tomato sauce (for pasta).
Sounds ordinary, but is really delicious. :-) Of course, it will be
freshly cooked without artificial ingredients.

Hmm, I love cooking. :-)

And if a second recipe is allowed, I'd provide one for king prawns in
mint sauce.  That's also great! :-)

However, I did not follow the matter closely until now, so I have
questions.  As in a normal relay, the recipes are past over to people,
right?  But the result is not expected to be fit to eat, or is it??
How many steps does the relay have: one for each recipe or only one
where everyone translates the recipe received from the predecessor in
the ring?  Is there a webpage making these things clear or is there a
dedicated posting about the rules in the archives or is it all still
subject to discussion?  A agree about your comments on the procedure
in the above mentioned posting.

**Henrik

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