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Re: CHAT: French breakfast

From:Barry Garcia <barry_garcia@...>
Date:Tuesday, April 10, 2001, 21:24
CONLANG@LISTSERV.BROWN.EDU writes:
> >Same in the UK, except for Italian restaurants where you don't get decent >unsalted bread but those horrible little grissini things. > >Dan
Many non italian restaurants here dont serve bread for free. But, of the italian restaurants in Monterey that does, one called Tutto Buono serves slices of italian bread with a bowl of olive oil, a shaker of balsamic vinegar, and crushed garlic mixed into the oil. Good stuff. But my breakfast tastes are in the salty area. I literally feel nauseous thinking of eating sweet things in the morning. I'd rather have last night's left overs for breakfast than a waffle, or pancackes. I dont like eggs any way except scrambled and then topped with something like salsa. People are generally surprised when i tell them i had something like lasagna for breakfast. I ask them what they eat. If they reply with waffles or pancackes, or those highly processed cereals like corn pops or something, i tell them what I ate couldnt be any worse than that ;).

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Mangiat <mangiat@...>R: Re: CHAT: Re: French breakfast