Re: CHAT: French breakfast
From: | Barry Garcia <barry_garcia@...> |
Date: | Tuesday, April 10, 2001, 21:24 |
CONLANG@LISTSERV.BROWN.EDU writes:
>
>Same in the UK, except for Italian restaurants where you don't get decent
>unsalted bread but those horrible little grissini things.
>
>Dan
Many non italian restaurants here dont serve bread for free. But, of the
italian restaurants in Monterey that does, one called Tutto Buono serves
slices of italian bread with a bowl of olive oil, a shaker of balsamic
vinegar, and crushed garlic mixed into the oil. Good stuff.
But my breakfast tastes are in the salty area. I literally feel nauseous
thinking of eating sweet things in the morning. I'd rather have last
night's left overs for breakfast than a waffle, or pancackes. I dont like
eggs any way except scrambled and then topped with something like salsa.
People are generally surprised when i tell them i had something like
lasagna for breakfast. I ask them what they eat. If they reply with
waffles or pancackes, or those highly processed cereals like corn pops or
something, i tell them what I ate couldnt be any worse than that ;).
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