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Re: CHAT: The [+foreign] attribute

From:Christophe Grandsire <christophe.grandsire@...>
Date:Monday, September 16, 2002, 13:49
En réponse à bnathyuw <bnathyuw@...>:

> > i think i'll have a /SEvR@ So/
Mmm ! Funny enough, the best one I ever ate was in a so-called Franco-Italian restaurant in The Hague :))) . followed by an /A~dujEt
> a la mutaR avEk de fRit E yn salad vERt/
Pouah ! I tried /a~dujEt/ once, but I find it much too bitter for my taste, and yet I'm easy on the parts of an animal I accept to eat (basically anything but brains ;))) ). with /sORbe o
> kasis/ to finish with. and, cuz i seem to visit > normandie more than anywhere else, i'll have /yn butEj > t sidR@ bRyt/ >
LOL. But I agree, my region of birth is definitely worth visiting and even coming back ;))) . And /sidR/ is one of the best reason to come back (I miss it, here in Holland they don't have any consideration for /sidR/, they consider it a cheap version of bubbly wine :(( ... They even dare to call /sidR/ something made with peaches!!! Well, nobody's perfect...). Christophe. http://rainbow.conlang.free.fr Take your life as a movie: do not let anybody else play the leading role.

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John Cowan <jcowan@...>