From: | Douglas Koller, Latin & French <latinfrench@...> |
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Date: | Friday, May 16, 2003, 18:27 |
David writes:>/skon/ you don't quite diphthongise your long "o's"?Yes, but I can't do that in IPA.>I don't suppose you have a tradition of eating them with jam and whipped >or clotted cream on top, do you?Butter, with one half spread with peanut butter and the other with jam or jelly. Kou
David Barrow <davidab@...> |