Re: CHAT: Tacos et al.
| From: | Roger Mills <romilly@...> |
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| Date: | Wednesday, December 12, 2001, 4:23 |
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Elliott Lash wrote:
>(Tho, i can't say I've heard canelloni and mostacciolli before). Also,
I've heard people from parts of the country NOT New York say stuff like
[m&nIka4i] for manicotti, which would be crazy talk! :)
Ahem, certain close relatives of mine pronounce it that way......
Canelloni are a more elegant version of manicotti-- the filling can have
chicken or seafood, and they're topped with white sauce. Mostacciolli IIRC
are a large tubular pasta.