Re: OT: Worcestershire sauce
| From: | Paul Bennett <paul-bennett@...> |
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| Date: | Sunday, October 12, 2003, 19:28 |
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On 12 Oct 2003 at 16:42, Christophe Grandsire wrote:
> Well, tap water is usually good in France as in the Netherlands, but it
> often contains things that some people just cannot take. Babies, people
> suffering from some diseases or allergies, people with anemia, those people
> need to drink a water which is more controlled than tap water.
In America, the EPA (who regulate tap water) has considerebly
stricter purity and content regulations than the FDA (who regulate
bottled water). I did have an article that detailed the differences
in levels of toxins and other impurities allowed, but I think I've
lost it.
Anyhow, article or none, the legal "standard" for tap water is better
than the legal "standard" for bottled water. Don't believe the hype.
Paul
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