| From: | Vladimir Vysotsky <trivee@...> |
|---|---|
| Date: | Thursday, December 4, 2003, 9:14 |
jcowan@REUTERSHEALTH.COM wrote:> the morel (_Boletus edulis_, and rightly so named), delicately > sauteed in butter.Surely you mean Morchella deliciosa, not Boletus edulis (which is delicious too). Vladimir
| <jcowan@...> |